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International Protein Naturals Egg Albumen, 900g

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900.00 Grams
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Product Description

100% Egg White Protein is a pure ingredient, nothing added. All you get are the benefits of liquid Egg Albumen; a high quality protein that contains all the essential amino acids needed by the body for tissue growth and repair, while being cholesterol, lactose and fat free. 

100% Egg White Protein is an easily absorbed ‘whole food’ protein with an excellent amino acid profile which is still considered the ‘gold standard’ of protein supplements. It is a medium release protein which makes it great for a between meal protein snack. 

INTERNATIONAL PROTEIN NATURALS EGG ALBUMEN 100% Egg White Protein is an excellent protein source for people who can’t or don’t wish to eat meat or dairy products. It can also be used to replace fresh/liquid egg whites in recipes such as baked goods.

DIRECTIONS FOR USE: To make the equivalent of fresh egg white, mix 30g (1 ¼ SCOOPS) with 210ml of cold water and allow to hydrate for 10 minutes. This is equivalent to approximately 8 egg whites. Use as you would use liquid egg white. If desired, you can add Egg Albumen directly to other liquid foods such as smoothies.

  • Whole food protein
  • All natural
  • No Additives
  • Australia Halal Certified

Ingredients: Egg Albumen Powder

Additional information

Supplement Fact

Ave Qty Per 30g Serving

Ave Qty Per 100g


   431 kJ

     103 Cal

  1437 kJ

     344 Cal


24.0 g

   80.0 g

Fat, Total-  Saturated

  0.0 g

  0.0 g

  0.0 g

  0.0 g

Carbohydrates,  Total- Sugars

  1.3 g

  1.3 g

  4.5 g

  4.5 g


   372 mg

   1240 mg


   336 mg

   1120 mg

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